Our good friends and keen cooks Michael and Marita have been 
exploring the Mediterranean onboard their Fountaine Pajot Lucia 40 since June last year, and they have shared their tip on how to get more bench space out of your galley.
Marita says there is still plenty of head clearance to walk downstairs to the port side cabins and a nice bit of extra bench in the kitchen. She uses the space for laying out all of her ingredients for cooking and also when serving food onto plates.
A great tip – thank you very much for sharing!